Crumbl cookies make various baked goods but are best known for their delicious treats. These cookies come in multiple flavors, such as Chocolate chip cookies, peanut butter cookies, oatmeal raisin cookies, sugar cookies, snickerdoodles, and gingerbread men. These delicious peanut butter cookies are perfect for satisfying your sweet tooth and are a great addition to any occasion.
However, sometimes we end up with more Crumble cookies made than we can eat or want to save some for later. In such cases, freezing Crumble cookies can be an excellent option to preserve their taste and freshness. But the question is, can you freeze Crumbl cookies? The answer is yes! Crumbl cookies can be frozen later and retain their delicious taste and texture.
However, certain things must be remembered when first freezing cookies and Crumbl cookies to ensure they remain fresh and tasty. In our guide, you can learn more about freezing Crumbl cookies, why it’s a good option, and how to thaw frozen Crumbl cookies and reheat frozen cookies so you don’t get soggy ones. By the end, you’ll better understand whether cookies can be frozen, how to reheat Crumbl cookies, and how you can maintain the best quality. (Learn How Long Can Sour Cream Sit Out)

Why Freeze Crumbl Cookies?
Crumbl cookies are best enjoyed fresh out of the oven, but what do you do when you have leftover cookies or want to stock up on your favorite flavors?
Freezing them is a great way to extend their shelf life and avoid wastage. By freezing Crumbl cookies, you can enjoy your favorite flavor whenever you want for up to three months without compromising on their taste and texture.
How to Freeze Crumbl Cookies
Before freezing your Crumbl cookies, you need to gather some materials. You’ll need a freezer-safe container or freezer bag, wax paper or parchment paper, a baking tray, and a label or marker to show the freezing date. It’s also essential to ensure your cookies are completely cooled before freezing them.
Here’s a quick step-by-step guide on freezing Crumbl cookies:
- Allow the cookies to cool completely.
- Place a sheet of wax paper or parchment paper on a baking sheet.
- Lay the cookies individually on the sheet, ensuring they don’t touch each other.
- Put the baking sheet in the freezer for a few hours or until the cookies are completely frozen to avoid sticking to each other.
- Crumbl cookies freeze best when you wrap them individually in plastic wrap.
- Transfer the cookies to an airtight container or freezer bag, and label them with the freezing date.
- Place the container or bag of frozen solid Crumble cookies in the freezer.
Storage Tips for Frozen Crumble Cookies
- To ensure your frozen Crumbl cookies stay fresh and tasty, freeze cookies in an airtight container or freezer-safe bag.
- Avoid using regular plastic bag as they may not be durable enough for long-term storage.
- Frozen Crumbl cookies can be stored for up to three months.
- Freezing wrapped cookies helps maintain the appearance of frosted cookies and also helps to keep your cookies intact.
- Freezing Crumble cookies on your baking sheet first means you can handle them without them breaking, and it keeps all the coatings in place.
How to Thaw Frozen Crumbl Cookies
If you’ve frozen your Crumbl cookies and are ready to enjoy them, you’ll need to know how to properly thaw them to ensure they keep their flavor and texture. (Read Can Tequila Freeze)
Here’s a simple guide to help you thaw your frozen Crumbl cookies:
- Remove the airtight container or freezer bag of frozen cookies from the freezer.
- Allow the cookies to thaw at room temperature for a few hours until they reach a soft consistency. Avoid exposing them to any heat sources to prevent the cookies from getting soggy.
- You can reheat them if you’re in a hurry or prefer warm cookies.
- Preheat your oven to 350°F and place the cookies on a baking tray lined with parchment paper.
- Bake for 5-7 minutes until they are heated through.
- If you don’t want to use the oven, use the microwave to reheat your cookies.
- Place the cookies on a microwave-safe plate and heat them for 10-15 seconds. Check the cookies afterward to see if they’re heated through, and repeat if necessary.
Once the baked cookies are thawed and heated, you can eat them fresh and enjoy their delicious taste. Following these simple steps, you can thaw your frozen Crumbl cookies and have them served warm where they taste great.

How To Make A Crumbl Cookie Recipe at Home
If you’re a fan of oatmeal cookies and looking for a new twist on an old classic, try this baked Crumbl Iced Oatmeal Cookie recipe. These cookies have a soft and chewy texture with a hint of cinnamon and delicious icing. (Read Can You Freeze Crisco)
Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups old-fashioned oats
For the Icing:
- 1/4 cup unsalted butter, softened
- 2 cups powdered sugar
- 2-3 tablespoons milk
- 1 teaspoon vanilla extract
Instructions:
- Preheat oven to 350°F (180°C) and line baking sheets with parchment paper.
- Combine the flour, salt, baking soda, baking powder, and cinnamon in a large bowl.
- In a large mixing bowl, beat the butter, granulated, and brown sugar until light.
- Add eggs one at a time, followed by vanilla extract, beating well after each addition.
- Gradually add the dry ingredients until combined, then stir in the oats.
- Scoop dough onto the prepared baking sheets and bake for 10-12 minutes until lightly browned.
- Cookies should cool for a few minutes on the baking sheets before being moved to a wire rack to finish cooling.
For the Icing:
- Beat the softened butter in a medium bowl until creamy.
- Add the powdered sugar, milk, and vanilla extract and beat until smooth.
- Once the cookies have cooled on a cooling rack, spread some frosting on top of each cookie and enjoy!
These Crumbl Iced Oatmeal Cookies are perfect for any occasion, from a cozy night to a party with friends. The recipe is easy to follow, and the delicious cookies will be a hit with anyone who tries them. Once you make these, you can place them in a container and keep them in the fridge to eat over the next few days.
Alternatively, once they are cool, you can wrap them and put the container in the freezer using the above directions. You can freeze cookies, thaw them, and eat your homemade Crumbl cookie. (Read Can You Freeze Chicken Salad)
FAQs
Do Crumbl Cookies Cookie Dough Freeze?
Yes, you can freeze Crumbl cookie dough for up to three months. Following the same freezing process as you freeze the baked cookies, you’ll have fresh cookie dough ready to bake whenever you want.
How Long Do Crumbl Cookies Last?
Crumbl cookies can last up to two weeks at room temperature when stored in an airtight container or freezer-safe bag.
Ultimately, Frozen Crumbl cookies can last up to three months. Just wrap well to avoid freezer burn.
How to Keep Crumbl Cookies Fresh
To keep your Crumbl cookies fresh, store them in an airtight container or freezer bag in a cool place for up to two weeks.
For longer-term storage, freezing cookies using the steps above helps your frosted cookies stay fresh longer.
Can I freeze frosted Crumbl cookies?
You can freeze frosted Crumbl cookies, but the frosting may become slightly runny when thawed.
Can I freeze Crumbl cookies that are individually wrapped?
You can help these Crumbl cookies last longer than if they sit at room temperature. You can freeze them on a baking sheet before additional wrapping, then place them in a container before tossing them in the fridge or freezer. (Read What Can I Use Instead Of Freezer Paper)



