A double-layer cake has its place as they offer a greater presentation for a birthday cake. However, round cakes work differently, and you may not have slices for everyone.
Single-layer cakes from a 9 x 13-inch cake pan are faster and easier to make, thus making them excellent for picnics and barbeques where guests serve themselves.
The no-fuss 9×13 cake deserves credit for homemade cake recipes than just being simple to serve and frost. In our guide, you can learn more about the approximate pan dimensions for this baking pan-sized than a pan of another shape.
By the end, you’ll know how to work out when a conversions recipe calls for a specific size pan you don’t have. You’ll also know how many brownies in a 9×13 pan or how to cut a 9×13 cake into 24 pieces. (Learn What Temp Does Sugar Burn)
How Many Servings Are In A 9 x 13 Cake Pan?
If you cut the large rectangle cake in the traditional 2x2x2 pattern, the cake will be cut into approximately 4 rows by 6 columns, yielding 24 servings for all your guests.
If you cut the single cake rows approximate size of 3x2x2, the cake will be cut into approximately 3 rows by 6 columns, yielding 18 servings.
Brownies are a favorite, so using this will offer more servings than a regular brownie pan. So, how many servings does a 9 x 13 pan of brownies serve, and how do you convert your brownie recipe?
The way to do this is through a quick calculation.
Divide the area of the larger pan by the area of the 8-inch pan to get the answer.
- For the 9-x-13 pan, divide 117 by 64 to get 1.82, which is close enough to 2 that you can confidently double the recipe to get the typical serving size.
- For the half sheet pan, 192 divided by 64 is three; therefore, multiply the recipe by three to fill this baking pan size.
When you divide, you’ll find you get 12 brownie servings from the square single-layer cake.
To cut your brownies, let them cool and use either a serrated or plastic knife to cut.
You can cut brownies into squares by using a ruler to measure and dipping the knife in hot water.
How Many Squares Can I Get Out Of A 9 x 13 Pan?
A 9 X 13 pan serves roughly 12 one-cup servings of starchy side dishes and casseroles. 6 to 8 cups can be made in a 2-quart casserole.
1 cup of potatoes, stuffing, or yams will be a typical serving size. However, most persons will only take 1/2 cup if they eat more than four sides.
What is the difference between a cookie sheet and a jelly roll pan?
Cookie sheets are made without edges to ensure that cookies bake evenly across their surface. The term “cookie sheet” is frequently misunderstood as a sheet pan.
While baking sheets and jelly roll pans look similar, using a half sheet pan instead of a jelly roll pan could result in a ruined cake.
Can I use a Bundt pan instead of a 9×13 or round pans?
Bake a recipe asking for a 9″ x 13″ pan or two 9 inch round cake pans in a 10-cup or 12-cup Bundt pan.
Increase your baking time by around 30% in the 10-cup pan and less in the 12-cup.
How Many Servings in a 9X13 Sheet Cake
9×13 cake servings are the common size for homemade cake recipes. It is a large rectangle and makes cutting more accessible than a high cake. Besides this, it is easier to spread icing than on high cakes. (Read Substitute For Milk In Hamburger Helper)
Additionally, a square pan cake or a cake in a baking dish is far easier to transport than a round pan. Round pans make taller cakes that often need oversized containers to carry them in.
a 9×13 inch baking tray or baking dish can offer enough slices to feed everyone on the trip than only getting so many slices from a round cake.
How Many Servings Of Lasagna Are In A 9×13 Pan?
If you’re whipping up a big dinner, you could wonder if you have enough to go around. Typically, a one 9 x 13 pan holds 8 medium-sized portions.
Other things that could make the difference between using this pan or not are:
Is an 8 x 8 pan half of a 9 x 13?
It is a simple calculation as you can cut the recipe in half as they are almost half the size of your larger casserole dish!
The approximate pan dimensions of a 9 x 13 pan measures 117 square inches of surface area, and the pan hold around 14 cups of food.
How many quarts is a 9 x 13 casserole dish?
You may need to know how many quarts do you get in a 9×13 Pan. So long as your 9 by 13-inch pan or casserole dish has sides 2 inches high, it should hold a volume of 14 to 15 cups.
There are 4 cups in 1 quart; the pan holds between 3 1/2 and 3 3/4 quarts.
How many will 9×13 cake feed?
The typical 9″ x 13″ cake will give 20 ample slices if you’re serving a traditional rectangular slab cake, and a 2-inch x 2-inch slice would suffice.
Round cakes require a different approach, and the following serves as a serving guide for this type of birthday cake: 6-8 people can be fed with a 6-inch round cake.
How many cups are in a 9×13 pan or baking dish?
Here you can find the baking pans and conversions recipe calls for.
- 11 x 7 x 2-inch baking dish: 6 cups
- 9 x 13 x 2-inch baking dish: 15 cups
- 10 x 15 x 1-inch jellyroll pan: 15 cups
- 9 x 5-inch loaf pan: 8 cups
How many bars does a 9×13 pan hold?
Here you can see how much the desired inch baking pan size, cake sizes, and yield is for the number of rows, approximate size, and total bar yield for all your favorite bar recipes.
- 6 x 6 2-1/8 x 1-1/2 in. = 36
- 8 x 5 1-5/8 x 1-3/4 in. = 40
- 8 x 6 1-5/8 x 1-1/2 in. = 48
- 6 x 9 2-1/8 x 1 in. = 54
How many servings are in a full-size steam table pan?
A 13-by-9-inch cake pan and a 9-by-13-inch cake pan have no discernible differences. They are the same so that baking time won’t change.
However, whether the pan is labeled as 13- by 9-inch or 9- by 13-inch, it should have a volume of roughly 14 cups (or 3.3 liters) and be the proper size for most sheet cake or bar cookie recipes.
How much does a 9×13 pan hold?
A 13×9 baking pan measures 117 square inches of surface area, which will hold about 14 cups of food or cake batter to make a sheet cake. Ab 8×8 baking pan has 64 inches of surface area can contain 8 cups.
You should get a 3-quart casserole baking dish as soon as possible if you don’t already have one. This 3-quart casserole baking dish, which is also known by its dimensions of 13′′x9′′, is a kitchen must-have.
What can you use instead of a loaf pan?
Here are some options of pans for cake baking you may need to use whether using a recipe written for a boxed mix, or recipes from another source.
- Muffin Tin: You can bake fantastic morning banana bread in muffin tins.
- Cake Pan: You can use various round pans for your cake pans to make banana bread in to end up with a round loaf.
- Casserole Dish: When wanting to bake, you can use a casserole dish as a substitute for a mini loaf pan. A casserole dish is highly versatile when baking.
- Bundt Pan.
Does baking time change with pan size?
Raise the oven temperature by 25 degrees F and cut the baking time by a quarter and you should get great results.
Because your pan is 1 inch larger in this case, more surface area will be exposed. As a result, the liquid in the cake batter will evaporate more quickly, resulting in a speedier baking time. (Learn How Long Are Deviled Eggs Good For In The Refrigerator)
Does baking time change with quantity?
The bake time will not be significantly altered. The key to increasing the quantity of a recipe like a cake or casserole is to keep the product’s thickness near the same so that you can bake at the same temperature and for the same length of time.
